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Arabica vs Robusta

July 17, 2016

There are over 100 coffee species, however the two main ones that are widely produced and sold are: Coffee Arabica and Coffee Canephora (also known as Coffee Robusta).

 

The Arabica is known to be delicate & the Robusta hardy. 75% of the world's coffee production is Arabica, below are it's main characteristics. It's very clear why the Arabica is clearly a favourite.

 

 

 

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